Roasted Salmon & Dill Yogurt

In this elegant meal, a bed of roasted Italian-seasoned potatoes and onions makes a perfect perch for a fillet of salmon roasted with a blend of smoky and spicy seasonings. Sweet roasted red peppers and onions pair perfectly with the salmon. A side of roasted green beans accompanies the fish, as well as a refreshing savory yogurt sauce with tahini, lemon, and dill.

Cooked salmon with Italian-style spiced potatoes, bell pepper, onion and green beans with dill-yogurt sauce

This meal contains 125.18 grams of vegetables.

Ingredients: 30% salmon [97% salmon (FISH), paprika powder, smoked paprika powder, chili powder, onion powder, white pepper, oregano, garlic granules, sea salt, black pepper], 25% potato, 20% green beans, 7% onion, 5% red bell pepper, 3% yogurt (MILK), sour cream (MILK), water, olive oil, SESAME PASTE, MILK POWDER, sea salt, garlic, garlic granules, <1% dill, roasted onion powder, lemon juice concentrate, parsley, black pepper, <1% oregano, garlic powder, lactic acid bacteria.