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Creamy leek pork tenderloin

Ready to eat in 2 minutes

Creamy leek pork tenderloin

with sweet potato puree and green beans

Calorie smart

3 minutes(just heat and enjoy)

550Calories

31gProtein

34gCarbohydrates

About your meal

A satisfying meal for any time of the day. Leek is served in a rich cream sauce next to a sweet potato mash, and topped with a herb-grilled pork tenderoin. On the side, green beans with garlic.

Cooked pork tenderloin with creamy leek, sweet potato puree and green beans

This meal contains 193 grams of vegetables.

E = EU approved excipient

Allergens

Céleri

Milk

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Energy (kJ)2295kJ

Calories550

Fat30g

Saturated Fat7.3g

Carbohydrate33.5g

Sugar14.3g

Dietary Fiber12.2g

Protein30.7g

Salt2g

Nutritional info may vary slightly depending on delivery time.

Microwave (800W): Remove the cardboard sleeve and pierce a few holes in the film. Place the container in the microwave and heat the meal for 3.5 minutes. Let the meal rest for 1 minute before removing the film. Be cautious of hot steam when opening. Enjoy!

Oven (170˚C): Preheat the oven. Remove the cardboard sleeve and pierce a few holes in the film. Place the container in a preheated oven and heat the meal for 20 minutes. Then let the meal rest for 1 minute before removing the film. Be cautious of hot steam when opening. Enjoy!

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