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Tandoori - Spiced Salmon Bowl

Tandoori - Spiced Salmon Bowl

with Glazed Carrots, Roasted Cauliflower & Cumin-Coriader Yogurt
2 minutes(just heat and enjoy)
723Calories
39gProtein
44gCarbohydrates

About your meal

Bring the vibrant flavors of India right to your table. A salmon fillet is coated in a bold Tandoori dry rub and seared to perfection, then set atop a bed of fragrant Tandoori-spiced rice. It’s paired with a colorful side of honey-glazed carrots, for a touch of natural sweetness, and roasted cauliflower florets tossed with cilantro and cumin. To tie it all together, a creamy cumin-coriander yogurt adds a fresh, tangy finish.

Cooked marinated salmon fillet over tomato-turmeric rice with cauliflower, topped with pistachios and served with carrots and a cumin-coriander yogurt sauce.

Due to sourcing products from different manufacturing sites, the ingredient list and allergen information may vary slightly between the website and the product you receive in your delivery box, depending on your region. Please always refer to the product label for the most accurate and up-to-date allergen and ingredient information prior to consumption.

Allergens
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Energy (kJ)3025kJ
Calories723
Fat42g
Saturated Fat8.9g
Carbohydrate44g
Sugar16.2g
Dietary Fiber8.2g
Protein39g
Salt2.2g
Nutritional info may vary slightly depending on delivery time.

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