Garlic & Herb Chicken Breast

Cheesy flavors run throughout this meal, starting with grilled chicken breast that's brined, then tossed with mustard, herbs and garlic oil. It's served over cauliflower grits that are enriched with cheddar cheese. On the side is salt-and-pepper roasted broccoli topped with a chili-garlic butter, which adds a punch of flavor.

Marinated chicken breast with creamy cheddar cauliflower rice, broccoli and garlic-chili butter

This meal contains 154 grams of vegetables.

Ingredients: 29% marinated chicken fillet [88% chicken meat, olive oil, water, apple cider vinegar, mustard (water, MUSTARD SEED, distilled vinegar, salt), salt, <1% herbs, onion powder, black pepper, <1% garlic granules], 29% broccoli, 14% cauliflower rice, 6% red cheddar [MILK, potato starch, salt, colour (carotenes), starter culture, microbiological rennet], 6% cream cheese [BUTTERMILK, 15% cream (MILK), salt], olive oil, 4% cream (MILK), garlic-chilli butter [90% butter (MILK), 6% garlic, vinegar, 1% chipotle pepper, paprika, black pepper, salt, sea salt, water], onion, water, garlic, garlic powder, chives, sea salt, black pepper, lactic acid bacteria.