Apricot-mustard chicken | Ready To Eat Meal
with celeriac mash and green beans
Tender pulled chicken with a sweet and savoury apricot and mustard sauce. Served on a bed of potato and celeriac mash, for a satisfying blend of carbs and veggies, and a side of tender-crisp green beans with slivered toasted almonds.
Green beans with almond and potato-celeriac puree with pulled chicken and apricot-mustard sauce
This meal contains 159 grams of vegetables.
Ingredients: 31% green beans, 22% pulled chicken [chicken meat, spices, salt, water], 15% potato, water, 6% CELERY ROOT, 4% apricots [apricots, rice flour], 4% ALMONDS, onion, grated cheese [MILK, potato starch, salt, starter culture, microbiological rennet], 1% Dijon mustard [water , MUSTARD SEED, vinegar, salt], honey, olive oil, MILK POWDER, cream cheese [BUTTERMILK, cream (MILK), salt], garlic, butter (MILK), garlic puree [garlic roasted, water, salt, food acid (E330), citrus fibre], corn starch, cider vinegar, smoke flavouring, garlic granules, <1% MUSTARD SEED, black pepper, roasted onion powder, chives, sea salt, white pepper, natural flavoring, lactic acid bacteria
Nutritional value per serving
Ingredients in this meal
Allergens: Celery, Mandeln, Milch (einschließlich Laktose), MustardPulled chicken
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Haricots verts
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Potatoes
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Celeriac
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Apricot
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Almonds
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Onion
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Garlic puree
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Grated cheese
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Dijon mustard
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Honey
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Olive oil
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Milk powder
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Cream cheese
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Garlic
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Cornstarch
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Cider vinegar
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Smoke flavor
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Granulated garlic
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Mustard seed
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Black pepper
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Toasted onion powder
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Chives
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White pepper
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Sea salt
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Lactic acid bacteria
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Microwave (800W): Remove the cardboard sleeve and pierce a few holes in the film. Place the container in the microwave and heat the meal for 3.5 minutes. Let the meal rest for 1 minute before removing the film. Be cautious of hot steam when opening.
Oven (170˚C): Preheat the oven. Remove the cardboard sleeve and pierce a few holes in the film. Place the container in a preheated oven and heat the meal for 20 minutes. Then let the meal rest for 1 minute before removing the film. Be cautious of hot steam when opening.
Nutritional value per serving
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