A comforting meal to warm you up on chilly days. Grilled chicken breast served alongside creamy, cheesy rice with rosemary, thyme, and sage. Paired with a side of earthy roasted mushrooms and served with garlic-roasted green beans for a burst of freshness.

Cooked chicken fillet with green beans, rice, creamy sauce, mushrooms and garlic

This meal contains 162 grams of vegetables.

Ingredients: 28% green beans, 24% marinated chicken fillet [92% chicken meat, salt, water, 1% garlic roasted, herbs, food acid (E330), citrus fiber, olive oil pomace], water, 11% brown rice, 10% mushrooms , 4% cooking cream [98% cream (MILK), corn starch], 3% cream cheese [BUTTERMILK, 15% cream (MILK), salt], 1% wild rice [water, wild rice], olive oil pomace, 1% mozzarella [MILK, potato starch, salt, microbiological rennet, starter culture], 1% garlic, spring onion, <1% Parmesan cheese [MILK, salt, animal rennet] , onion, sea salt, corn starch, black pepper, thyme, garlic granulate, sage, chives, roasted onion powder, rosemary, dill, lactic acid bacteria

E= EU approved excipient