Chicken in basil-pepper sauce | Ready To Eat Meal

Juicy chicken is marinated in herbs, perfectly grilled, and served with aromatic mascarpone-infused brown basmati rice. The chicken is topped with a vibrant roasted red pepper sauce that has hints of basil and garlic. Enjoy it with a side of roasted vegetables – fennel, grape tomatoes, and bell peppers – tossed in basil for added flavor.

Marinated chicken fillet with basmati rice, bell pepper, fennel, cherry tomato and bell pepper sauce

This meal contains 152 grams of vegetables.

Ingredients: 25% marinated chicken fillet [92% chicken meat, salt, water, garlic roasted, herbs, acid (E330), citrus fiber, olive oil pomace], 29% brown basmati rice, 10% fennel, 9% cherry tomato, 8% green pepper, 8% red pepper, 4% mascarpone [cream (MILK), acidity regulator (E330)], 2% pepper red grilled, olive oil pomace, 1% tomato puree [58% water, sun-dried tomatoes, vinegar, salt], garlic, <1% basil, natural flavoring (CELERY), garlic granules, garlic powder, Parmesan cheese [MILK, salt, animal rennet], smoked paprika powder, roasted onion powder, black pepper, lemon juice concentrate, <1% oregano, thyme, sea salt, lactic acid bacteria.

E = EU approved excipient