Beef Shepherd's Pie
with Cheddar Mashed Potatoes & Roasted Green Beans
Our version of shepherd’s pie is packed with hearty ground beef, veggies, herbs, and spices, plus a splash of red wine. Creamy mashed potatoes rest on top, and we sprinkle it all with shredded cheddar cheese. Garlicky herbed roasted carrots and simple roasted green beans round out this flavor-packed modern comfort meal.
Cooked ground beef with mashed potatoes, green beans and cheddar cheese
This meal contains 131 grams of vegetables.
Ingredients: 29% potato, 26% green beans, 22% ground beef [95% beef, water, sea salt], diced tomatoes [tomato, acidity regulator (citric acid)], water, 4% red cheddar [MILK, potato starch, salt, colour (carotenes), starter culture, microbiological rennet], olive oil, sour cream (MILK), 1% tomato puree, butter (MILK), red wine, <1% onion, MILK POWDER, <1% CELERY, <1% carrot, garlic, parsley, sea salt, paprika powder, chives, black pepper, rosemary, roasted onion powder, garlic powder, thyme, white pepper, fennel, chili pepper flakes, sage, lactic acid bacteria.
Nutritional value per serving
Ingredients in this meal
Allergens: Milch (einschließlich Laktose), CeleryPotatoes
Measurement:
Green beans
Measurement:
Ground beef
Measurement:
Red cheddar
Measurement:
Olive oil
Measurement:
Sour cream
Measurement:
Tomato puree
Measurement:
Butter
Measurement:
Red wine
Measurement:
Onion
Measurement:
Milk powder
Measurement:
Celery
Measurement:
Carrot
Measurement:
Garlic
Measurement:
Parsley
Measurement:
Sea salt
Measurement:
Paprika powder
Measurement:
Chives
Measurement:
Black pepper
Measurement:
Rosemary
Measurement:
Roasted onion powder
Measurement:
Garlic powder
Measurement:
Thyme
Measurement:
White pepper
Measurement:
Fennel
Measurement:
Chili flakes
Measurement:
Sage
Measurement:
Lactic acid bacteria
Measurement:
Microwave (800W): Remove the cardboard sleeve and pierce a few holes in the film. Place the container in the microwave and heat the meal for 3.5 minutes. Let the meal rest for 1 minute before removing the film. Be cautious of hot steam when opening. Enjoy!
Oven (170˚C): Preheat the oven. Remove the cardboard sleeve and pierce a few holes in the film. Place the container in a preheated oven and heat the meal for 20 minutes. Then let the meal rest for 1 minute before removing the film. Be cautious of hot steam when opening. Enjoy!
Nutritional value per serving
Enjoy delicious meals curated by dietitians. Choose your favorites, skip weeks, cancel anytime.